Obviously, we are easily distracted, for someone has seen fit
to design, build and market kitchen timers.
Mine is plastic, takes up very little counter space and is simple to
operate. I manually turn the dial to the
desired amount of time, say… 40 minutes.
The moment I do that it starts to tick off each passing
minute. The ticks are loud enough to be
heard over the general hum of the refrigerator. When it reaches 40 minutes there is an even
louder ding. That’s it.
If, for example, you had placed a cake in the oven and the
directions on the box said to bake at 350° for 35 to 40 minutes, then no matter
what activity you were engaged in at the time, that loud ding would
remind you that it was time to check the cake.
This, however, is not what I want to talk about. The more pressing sounds coming from the
kitchen come from that pesky refrigerator. At times it sounds as if it is about to blast
off into space. Other times it sounds as
if a Model T is doing doughnuts around the kitchen island.
So concerned was I that I consulted the owner’s manual. The manufacturers, aware of their low
manufacturing standards, saw fit to put a note right in the manual. “This refrigerator makes noise. Don’t call
us.”
On the surface, this may not seem like such a drastic issue,
however, the assortment of sounds doesn’t just happen during the day. They continue throughout the night. They take place on weekends, during funeral
services, wedding receptions and while a séance is taking place in the dining
room. (Not that those happen a lot).
I guess I should only be concerned when it stops making
noise. When it finally dies, I’ll have
only so much time to buy a new one and swap the contents. As long as I can keep from opening the door,
the cold should last long enough to make the exchange. I’ll set the timer.
1 comment:
Ahhh Haaa! I loved how you circled back around to the timer! A tid bit of advice......buy a new fridge now! Don't wait to be surprised when it quits. This way you can plan and eat all the leftovers! Trust Me!
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